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Get Bonus Downloads Here.url
180B
~Get Your Files Here !/1 - Module 1/1 - DeanBarnesBio.pdf
91.06KB
~Get Your Files Here !/1 - Module 1/1 - GlossaryBaristaLevel1.pdf
73.41KB
~Get Your Files Here !/1 - Module 1/1 - Module 1 English.vtt
3.53KB
~Get Your Files Here !/1 - Module 1/1 - Module 1 Introduction Your Course Instructors.mp4
68.24MB
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~Get Your Files Here !/1 - Module 1/2 - EquipmentNeededtoParticipateintheSkillBuildingSessions.pdf
31.52KB
~Get Your Files Here !/1 - Module 1/2 - Module 11 About the CourseEquipment Needed.mp4
147.95MB
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~Get Your Files Here !/1 - Module 1/3 - Module 12 Course Objectives and Preview Modules 16.mp4
106.91MB
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~Get Your Files Here !/1 - Module 1/3 - Module 12 English.vtt
6.79KB
~Get Your Files Here !/1 - Module 1/3 - Module1AboutTheCourseCourseOverview.pdf
145.73KB
~Get Your Files Here !/1 - Module 1/4 - Coffee Break English.vtt
5.82KB
~Get Your Files Here !/1 - Module 1/4 - Coffee Break Evaluating and Tasting Espresso.mp4
116.99MB
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~Get Your Files Here !/1 - Module 1/5 - EspressoMachinePartsBasicComponets.pdf
134.08KB
~Get Your Files Here !/1 - Module 1/5 - GlossaryBaristaLevel1.pdf
73.41KB
~Get Your Files Here !/1 - Module 1/5 - Module 13 English.vtt
6.45KB
~Get Your Files Here !/1 - Module 1/5 - Module 13 Espresso Machine Parts Basic Components.mp4
86.73MB
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~Get Your Files Here !/1 - Module 1/6 - EspressoMachineFeaturesPartsRelevanttoEspresso.pdf
134.41KB
~Get Your Files Here !/1 - Module 1/6 - Module 14 English.vtt
4.89KB
~Get Your Files Here !/1 - Module 1/6 - Module 14 Espresso Machine Parts Relevant to Making Espresso.mp4
79.39MB
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~Get Your Files Here !/1 - Module 1/7 - EspressoMachineFeaturesPartsRelevanttoSteaming.pdf
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~Get Your Files Here !/1 - Module 1/7 - Module 15 English.vtt
1.82KB
~Get Your Files Here !/1 - Module 1/7 - Module 15 Espresso Machine Parts Relevant to Steaming.mp4
29.1MB
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~Get Your Files Here !/2 - Module 2/1 - Module 2 Quiz.html
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~Get Your Files Here !/2 - Module 2/10 - Module 22 English.vtt
2.92KB
~Get Your Files Here !/2 - Module 2/10 - Module 22 The European Influence on Coffee.mp4
43.59MB
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~Get Your Files Here !/2 - Module 2/11 - Coffee Break English.vtt
4KB
~Get Your Files Here !/2 - Module 2/11 - Coffee Break Espresso Tasting 2.mp4
89.1MB
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~Get Your Files Here !/2 - Module 2/12 - Module 23 English.vtt
2.55KB
~Get Your Files Here !/2 - Module 2/12 - Module 23 Growing Coffee RegionsClimates.mp4
32.08MB
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~Get Your Files Here !/2 - Module 2/13 - Module 24 English.vtt
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~Get Your Files Here !/2 - Module 2/13 - Module 24 Harvesting and Processing Green Coffee.mp4
53.84MB
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~Get Your Files Here !/2 - Module 2/13 - Module24GrowingandHarvestingCoffee.pdf
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~Get Your Files Here !/2 - Module 2/14 - Module 25 Certified Fair Trade and Organic Coffee.mp4
31.82MB
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~Get Your Files Here !/2 - Module 2/14 - Module 25 English.vtt
2.44KB
~Get Your Files Here !/2 - Module 2/8 - Module 20 Pre English.vtt
1.42KB
~Get Your Files Here !/2 - Module 2/8 - Module 20 PreLecture & Overview.mp4
19.3MB
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~Get Your Files Here !/2 - Module 2/8 - Module2Overview.pdf
73.92KB
~Get Your Files Here !/2 - Module 2/9 - Module 21 A Brief History of Coffee.mp4
45.97MB
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~Get Your Files Here !/2 - Module 2/9 - Module 21 English.vtt
2.63KB
~Get Your Files Here !/2 - Module 2/9 - Module21ABriefHistoryofCoffee.pdf
74.34KB
~Get Your Files Here !/3 - Module 3/15 - Module 30 English.vtt
3.79KB
~Get Your Files Here !/3 - Module 3/15 - Module 30 PreLecture & Overview.mp4
64.96MB
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~Get Your Files Here !/3 - Module 3/15 - Module30Overview.pdf
79.46KB
~Get Your Files Here !/3 - Module 3/16 - Module 31 Commercial Grade Coffee.mp4
34.76MB
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~Get Your Files Here !/3 - Module 3/16 - Module 31 English.vtt
2.34KB
~Get Your Files Here !/3 - Module 3/16 - Module31CommercialGradeCoffee.pdf
74.12KB
~Get Your Files Here !/3 - Module 3/17 - Coffee Break English.vtt
4.32KB
~Get Your Files Here !/3 - Module 3/17 - Coffee Break The Finer Points of Espresso Evaluating & Tasting.mp4
96.97MB
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~Get Your Files Here !/3 - Module 3/17 - CoffeeBreak31.pdf
34.51KB
~Get Your Files Here !/3 - Module 3/18 - Module 32 English.vtt
6.34KB
~Get Your Files Here !/3 - Module 3/18 - Module 32 Single Origin Coffee vs Coffee Blends.mp4
98.48MB
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~Get Your Files Here !/3 - Module 3/18 - Module32SingleOriginCoffeevsCoffeeBlends.pdf
80.85KB
~Get Your Files Here !/3 - Module 3/19 - Module 33 English.vtt
4.71KB
~Get Your Files Here !/3 - Module 3/19 - Module 33 Roasting Coffee Light Medium & Dark Roasts The Difference.mp4
77.16MB
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~Get Your Files Here !/3 - Module 3/19 - Module33RoastingLightMediumDark.pdf
88.05KB
~Get Your Files Here !/3 - Module 3/2 - Module 30 Quiz.html
62B
~Get Your Files Here !/3 - Module 3/20 - Module 34 English.vtt
3.43KB
~Get Your Files Here !/3 - Module 3/20 - Module 34 What is The Third Wave of Coffee.mp4
52.64MB
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~Get Your Files Here !/3 - Module 3/20 - Module34ThirdWaveCoffee.pdf
78.05KB
~Get Your Files Here !/3 - Module 3/21 - Coffee Break English.vtt
1.1KB
~Get Your Files Here !/3 - Module 3/21 - Coffee Break The Finer Points of Espresso Evaluating & Tasting.mp4
24.53MB
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~Get Your Files Here !/4 - Module 4/22 - 2019CaffeUmbriaCoffees.pdf
96.95KB
~Get Your Files Here !/4 - Module 4/22 - Module 40 English.vtt
6.01KB
~Get Your Files Here !/4 - Module 4/22 - Module 40 PreLecture & Overview.mp4
108MB
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~Get Your Files Here !/4 - Module 4/22 - Module4PreLectureandOverview.pdf
42.93KB
~Get Your Files Here !/4 - Module 4/23 - Module 41 English.vtt
4.72KB
~Get Your Files Here !/4 - Module 4/23 - Module 41 Evaluating Your Espresso Shot Timing and Tasting.mp4
92.78MB
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~Get Your Files Here !/4 - Module 4/23 - Module41EvaluatinganEspressoShotTimingandTasting.pdf
30.94KB
~Get Your Files Here !/4 - Module 4/24 - BlendDecriptions.pdf
225.08KB
~Get Your Files Here !/4 - Module 4/24 - Module 42 Calibrating Your Espresso and Adjusting the Grind.mp4
144.4MB
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~Get Your Files Here !/4 - Module 4/24 - Module 42 English.vtt
6.5KB
~Get Your Files Here !/4 - Module 4/24 - Module42SkillBuildingSessionNotesTimingandCalibratingEspresso.pdf
102.79KB
~Get Your Files Here !/4 - Module 4/25 - Module 43 English.vtt
1.85KB
~Get Your Files Here !/4 - Module 4/25 - Module 43 Final Thoughts on Dosing Espresso Grinders.mp4
33.78MB
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~Get Your Files Here !/4 - Module 4/25 - Module43SkillBuidlingNotesFinalStepsAboutEspressoGrinders.pdf
35.51KB
~Get Your Files Here !/4 - Module 4/26 - Module 44 English.vtt
6.74KB
~Get Your Files Here !/4 - Module 4/26 - Module 44 Using a Manual Dosing Grinder.mp4
134.01MB
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~Get Your Files Here !/4 - Module 4/27 - Module 45 English.vtt
2.15KB
~Get Your Files Here !/4 - Module 4/27 - Module 45 Using PreGround Espresso Grind.mp4
44.43MB
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~Get Your Files Here !/4 - Module 4/27 - UsingPreGroundCoffee.pdf
33.29KB
~Get Your Files Here !/4 - Module 4/3 - Module 4 Evaluating Espresso Visual Timing Tasting and Calibrating.html
110B
~Get Your Files Here !/5 - Module 5/28 - Module 50 English.vtt
2.11KB
~Get Your Files Here !/5 - Module 5/28 - Module 50 PreLecture & Overview.mp4
34.35MB
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~Get Your Files Here !/5 - Module 5/28 - Module5Overview.pdf
54.7KB
~Get Your Files Here !/5 - Module 5/28 - UmbriaDrinkCrafingChart.pdf
137.1KB
~Get Your Files Here !/5 - Module 5/29 - Module 51 English.vtt
1.85KB
~Get Your Files Here !/5 - Module 5/29 - Module 51 Stretching and Steaming Milk Why proper technique is so essential.mp4
34.54MB
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~Get Your Files Here !/5 - Module 5/29 - Module51SteamingandStretchingMilkWhytechniqueissoimportant.pdf
35.79KB
~Get Your Files Here !/5 - Module 5/30 - Module 52 Definition and Science of Making Great Foam Intro to the Tools.mp4
98.31MB
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~Get Your Files Here !/5 - Module 5/30 - Module 52 English.vtt
5.04KB
~Get Your Files Here !/5 - Module 5/30 - Module52theArtSciencetoGreatFoamIntrototheEquipment.pdf
87.76KB
~Get Your Files Here !/5 - Module 5/31 - Module 53 English.vtt
3.2KB
~Get Your Files Here !/5 - Module 5/31 - Module 53 Milk DairyNonDairy Finer Points on Proper Technique.mp4
61.28MB
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~Get Your Files Here !/5 - Module 5/31 - Module53PreparingtoSteamMilkDairyNonDairy.pdf
36.46KB
~Get Your Files Here !/5 - Module 5/32 - Module 54 English.vtt
7.63KB
~Get Your Files Here !/5 - Module 5/32 - Module 54 Stretching and Steaming Milk Latte.mp4
149.32MB
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~Get Your Files Here !/5 - Module 5/32 - Module54StretchingSteamingMilkLatte.pdf
30.85KB
~Get Your Files Here !/5 - Module 5/33 - Module 55 English.vtt
2.08KB
~Get Your Files Here !/5 - Module 5/33 - Module 55 Stretching and Steaming Milk Cappuccino.mp4
44.14MB
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~Get Your Files Here !/5 - Module 5/33 - Module55StretchingandStreamingMilkCappuccinos.pdf
73.1KB
~Get Your Files Here !/5 - Module 5/34 - Module 56 English.vtt
2KB
~Get Your Files Here !/5 - Module 5/34 - Module 56 Steaming Milk No Foam Latte.mp4
36.87MB
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~Get Your Files Here !/5 - Module 5/34 - Module56SteamingMilkforNoFoamLattes.pdf
35.09KB
~Get Your Files Here !/5 - Module 5/4 - Module 5 Stretching and Steaming Milk.html
93B
~Get Your Files Here !/6 - Module 6/1 - Final Test.html
271B
~Get Your Files Here !/6 - Module 6/35 - Module 60 English.vtt
2.74KB
~Get Your Files Here !/6 - Module 6/35 - Module 60 Overview of Module 6.mp4
52.58MB
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~Get Your Files Here !/6 - Module 6/35 - Module6Overview.pdf
75.88KB
~Get Your Files Here !/6 - Module 6/36 - Module 61 English.vtt
2.38KB
~Get Your Files Here !/6 - Module 6/36 - Module 61 Putting ItTogether Dance of the Barista Workflow One Drink.mp4
50.94MB
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~Get Your Files Here !/6 - Module 6/36 - Module61DanceoftheBaristaPullingItAllTogetherWorkflowSingleDrink.pdf
29.94KB
~Get Your Files Here !/6 - Module 6/37 - Module 62 Dance of the Barista Workflow w Multiple Drinks.mp4
104.08MB
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~Get Your Files Here !/6 - Module 6/37 - Module 62 English.vtt
4.7KB
~Get Your Files Here !/6 - Module 6/37 - Module62DanceoftheBaristaMultipleDrinkWorkflow.pdf
67.71KB
~Get Your Files Here !/6 - Module 6/38 - Congratulations Youve completed the course English.vtt
1.61KB
~Get Your Files Here !/6 - Module 6/38 - Congratulations Youve completed the course.mp4
28.29MB
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~Get Your Files Here !/Bonus Resources.txt
386B
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