[ TutSala.com ] Udemy - Puff Pastry Masterclass-Danishes,Mille Feuille & Tarte Tatin torrent, magnet, bt

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[ TutSala.com ] Udemy - Puff Pastry Masterclass-Danishes,Mille Feuille & Tarte Tatin

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3968064B162244D38B196B385F800882E00F1B15

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Content Size:

3.17GB

Convert On:

2021-12-08

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TutSala com Udemy Puff Pastry Masterclass Danishes Mille Feuille Tarte Tatin

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magnet:?xt=urn:btih:3968064B162244D38B196B385F800882E00F1B15&dn=%5B%20TutSala.com%20%5D%20Udemy%20-%20Puff%20Pastry%20Masterclass-Danishes%2CMille%20Feuille%20%26%20Tarte%20Tatin

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File Name

Size

Get Bonus Downloads Here.url

177B

~Get Your Files Here !/01 - Introduction/001 Introduction.mp4

55.4MB

~Get Your Files Here !/01 - Introduction/001 Introduction_en.vtt

2.44KB

~Get Your Files Here !/01 - Introduction/002 Course Outline and Class Project.mp4

21.29MB

~Get Your Files Here !/01 - Introduction/002 Course Outline and Class Project_en.vtt

1.03KB

~Get Your Files Here !/01 - Introduction/35172588-Puff-Pastry-Masterclass.pdf

3.67MB

~Get Your Files Here !/01 - Introduction/35172592-Puff-Pastry-Masterclass.pdf

3.67MB

~Get Your Files Here !/02 - Lamination Techniques/001 Making the Dough.mp4

207.96MB

~Get Your Files Here !/02 - Lamination Techniques/001 Making the Dough_en.vtt

9.01KB

~Get Your Files Here !/02 - Lamination Techniques/002 Making the Butter Block.mp4

97.8MB

~Get Your Files Here !/02 - Lamination Techniques/002 Making the Butter Block_en.vtt

3.02KB

~Get Your Files Here !/02 - Lamination Techniques/003 Enclosing Butter Block and 1st Turn.mp4

171.45MB

~Get Your Files Here !/02 - Lamination Techniques/003 Enclosing Butter Block and 1st Turn_en.vtt

5.78KB

~Get Your Files Here !/02 - Lamination Techniques/004 2nd Turn.mp4

67.25MB

~Get Your Files Here !/02 - Lamination Techniques/004 2nd Turn_en.vtt

1.88KB

~Get Your Files Here !/02 - Lamination Techniques/005 Lamination- 3rd and 4th Fold.mp4

102.87MB

~Get Your Files Here !/02 - Lamination Techniques/005 Lamination- 3rd and 4th Fold_en.vtt

2.4KB

~Get Your Files Here !/03 - Advanced Techniques for Lamination (Bonus Lesson)/001 Lamination Techniques.mp4

234.06MB

~Get Your Files Here !/03 - Advanced Techniques for Lamination (Bonus Lesson)/001 Lamination Techniques_en.vtt

6.56KB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/001 Rolling the Pastry.mp4

67.57MB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/001 Rolling the Pastry_en.vtt

2.38KB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/002 Preparing the Tomatoes.mp4

53.21MB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/002 Preparing the Tomatoes_en.vtt

2.05KB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/003 Assembling Ingredients.mp4

55.83MB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/003 Assembling Ingredients_en.vtt

2.96KB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/004 Arranging the Tomatoes and Baking the Tart.mp4

207.38MB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/004 Arranging the Tomatoes and Baking the Tart_en.vtt

5.02KB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/005 Final Result.mp4

60.86MB

~Get Your Files Here !/04 - Heirloom Tomato and Cheese Tart/005 Final Result_en.vtt

2.13KB

~Get Your Files Here !/05 - Apple Tarte Tatin/001 Rolling the Pastry.mp4

86.89MB

~Get Your Files Here !/05 - Apple Tarte Tatin/001 Rolling the Pastry_en.vtt

3.04KB

~Get Your Files Here !/05 - Apple Tarte Tatin/002 Preparing the Apples.mp4

88.63MB

~Get Your Files Here !/05 - Apple Tarte Tatin/002 Preparing the Apples_en.vtt

3.48KB

~Get Your Files Here !/05 - Apple Tarte Tatin/003 Making the Dry Caramel and Cooking the Apples.mp4

196.02MB

~Get Your Files Here !/05 - Apple Tarte Tatin/003 Making the Dry Caramel and Cooking the Apples_en.vtt

6.26KB

~Get Your Files Here !/05 - Apple Tarte Tatin/004 Assembling the Apples and Baking.mp4

109.16MB

~Get Your Files Here !/05 - Apple Tarte Tatin/004 Assembling the Apples and Baking_en.vtt

3.44KB

~Get Your Files Here !/05 - Apple Tarte Tatin/005 Final Result.mp4

60MB

~Get Your Files Here !/05 - Apple Tarte Tatin/005 Final Result_en.vtt

2.07KB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/001 Rolling the Pastry.mp4

91.11MB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/001 Rolling the Pastry_en.vtt

2.34KB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/002 Preparing and Baking the Pastry.mp4

80.27MB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/002 Preparing and Baking the Pastry_en.vtt

1.6KB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/003 Making the Pastry Cream.mp4

174.7MB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/003 Making the Pastry Cream_en.vtt

6.25KB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/004 Cutting the Pastry.mp4

95.1MB

~Get Your Files Here !/06 - Mille Feuille with Vanilla Pastry Cream/004 Cutting the Pastry_en.vtt

2.69KB

~Get Your Files Here !/07 - Assembling the Mille Feuille/001 1st Assembling Technique.mp4

56.9MB

~Get Your Files Here !/07 - Assembling the Mille Feuille/001 1st Assembling Technique_en.vtt

1.58KB

~Get Your Files Here !/07 - Assembling the Mille Feuille/002 2nd Assembling Technique.mp4

206.43MB

~Get Your Files Here !/07 - Assembling the Mille Feuille/002 2nd Assembling Technique_en.vtt

4.89KB

~Get Your Files Here !/08 - Fruit Danishes/001 Rolling and Cutting the Pastry for the Danishes.mp4

137.24MB

~Get Your Files Here !/08 - Fruit Danishes/001 Rolling and Cutting the Pastry for the Danishes_en.vtt

3.98KB

~Get Your Files Here !/08 - Fruit Danishes/002 Cream Cheese Filling.mp4

36.1MB

~Get Your Files Here !/08 - Fruit Danishes/002 Cream Cheese Filling_en.vtt

1.54KB

~Get Your Files Here !/08 - Fruit Danishes/003 Shaping and Baking Danishes- 1st Shaping Methods.mp4

201.53MB

~Get Your Files Here !/08 - Fruit Danishes/003 Shaping and Baking Danishes- 1st Shaping Methods_en.vtt

6.62KB

~Get Your Files Here !/08 - Fruit Danishes/004 Shaping and Baking Danishes- 2nd Shaping Methods.mp4

88.5MB

~Get Your Files Here !/08 - Fruit Danishes/004 Shaping and Baking Danishes- 2nd Shaping Methods_en.vtt

2.97KB

~Get Your Files Here !/08 - Fruit Danishes/005 Finishing the Danishes and Final Result.mp4

112.27MB

~Get Your Files Here !/08 - Fruit Danishes/005 Finishing the Danishes and Final Result_en.vtt

3.64KB

~Get Your Files Here !/09 - Conclusion/001 Thank you.mp4

14.32MB

~Get Your Files Here !/09 - Conclusion/001 Thank you_en.vtt

819B

~Get Your Files Here !/Bonus Resources.txt

357B

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