[ TutGee.com ] Udemy - Cooking Masterclass - Ultimate Cooking and Gastronomy Course

Torrent Hash:
23E862436897D5F7F80913B573891C1F7CCD4403
Number of Files:
20
Content Size:
1.45GB
Convert On:
2022-01-08
Keywords:
TutGeecomUdemyCookingMasterclassUltimateCookingandGastronomyCourse
Magnet Link:
Download
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File Name
Size
Get Bonus Downloads Here.url
176B
~Get Your Files Here !/01 - An Introduction to Gastronomy/001 An Introduction to Gastronomy.mp4
115.31MB
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~Get Your Files Here !/01 - An Introduction to Gastronomy/001 An Introduction to Gastronomy_en.vtt
10.59KB
~Get Your Files Here !/02 - Gastronomic Concepts/001 Gastronomic Concepts.mp4
133.39MB
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~Get Your Files Here !/02 - Gastronomic Concepts/001 Gastronomic Concepts_en.vtt
12.24KB
~Get Your Files Here !/03 - Thermal Processing of Food/001 Thermal Processing of Food.mp4
203.42MB
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~Get Your Files Here !/03 - Thermal Processing of Food/001 Thermal Processing of Food_en.vtt
19.19KB
~Get Your Files Here !/04 - Meat Preservation and Processing/001 Meat Preservation and Processing.mp4
273.72MB
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~Get Your Files Here !/04 - Meat Preservation and Processing/001 Meat Preservation and Processing_en.vtt
22.74KB
~Get Your Files Here !/05 - Preservation and Processing of Fish/001 Preservation and Processing of Fish.mp4
176.39MB
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~Get Your Files Here !/05 - Preservation and Processing of Fish/001 Preservation and Processing of Fish_en.vtt
14.87KB
~Get Your Files Here !/06 - Culinary Techniques- Meat Preparation/001 Culinary Techniques- Meat Preparation.mp4
168.29MB
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~Get Your Files Here !/06 - Culinary Techniques- Meat Preparation/001 Culinary Techniques- Meat Preparation_en.vtt
13.44KB
~Get Your Files Here !/07 - Culinary Techniques-Fish Preparation/001 Culinary Techniques-Fish Preparation.mp4
126.68MB
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~Get Your Files Here !/07 - Culinary Techniques-Fish Preparation/001 Culinary Techniques-Fish Preparation_en.vtt
10.41KB
~Get Your Files Here !/08 - Physical, Chemical and Allergenic Hazards/001 Physical, Chemical and Allergenic Hazards.mp4
195.07MB
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~Get Your Files Here !/08 - Physical, Chemical and Allergenic Hazards/001 Physical, Chemical and Allergenic Hazards_en.vtt
16.98KB
~Get Your Files Here !/09 - Reopening and Adapting Your Food Business during COVID-19/001 Reopening and Adapting Your Food Business during COVID-19.mp4
88.03MB
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~Get Your Files Here !/09 - Reopening and Adapting Your Food Business during COVID-19/001 Reopening and Adapting Your Food Business during COVID-19_en.vtt
7.99KB
~Get Your Files Here !/Bonus Resources.txt
386B

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